AKANE / Dark Roast Houjicha Powder

RM9.00RM189.00


Artisanal Dark Roasted Green Tea Powder

AKANE embodies the alluring complexities of intense roasted-smokiness due to the high-roasting profile it entails.

Crafted from Yabukita cultivar and grown in humble meadows of Kagoshima and Miyazaki prefectures in Kyushu Island, this dark brown roasted green tea offers a divinely smooth mouthfeel when sipped. This transcends into a distinct smokey flavour, culminating in underlying notes of dark chocolate and cacao.






Best For

Tea
Latte
Smoothies
Baking
Pastry
Dessert






ORIGIN

Kagoshima and Miyazaki prefectures 

 

TEA CULTIVAR

Yabukita




Taste Profile

 

Cacao Notes
HIGH



Roastiness & Smokiness
HIGH



Bitterness
LOW







Client Reviews

 

★★★★★

“AKANE leaves you with a strong and impactful flavour.” – Wai Loon

 

★★★★

“Akane houjicha tastes so strong it almost taste like chocolate!” – KK Chen






SHIPPING

 

Peninsular Malaysia: RM10
East Malaysia: Price shown at checkout
International Shipping: Price shown at checkout

 

Free In-store Pickup

Choose FREE in-store pickup at Niko Neko / The Concept Store (Bangsar or Chinatown) during Checkout






FREE GIFT

 

Receive Limited Edition Gift with each order:

1. Special Recipe Card
2. Niko Neko Stickers

*while stock lasts






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ORDER

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Order Processed & Shipped Out From Facility Within One – Three Working Days. Please View Estimated Delivery Time During Checkout.


SKU: AKAN-0-TP-WH Categories: ,

FAQ


What’s the difference between TSUBAKI / Houjicha and AKANE / Dark Roast Houjicha? 
 
TSUBAKI / Houjicha is medium roasted over charcoal and has a Hazelnut-like aroma with a medium roasted and nutty flavour, ending with notes of sweet caramel and a seaweed-like finish. Unlike AKANE / Dark Roast Houjicha that has a high-roasting profile, giving it its signature luscious and deep roasted and smokey flavour layered with notes of dark chocolate and cacao. 

 

Does AKANE contain caffeine?

AKANE / Houjicha is a perfect alternative to coffee. Despite it having a roasty coffee flavour, it actually contains very low amounts of caffeine due to the special roasting process of green tea leaves. If you are sensitive to caffeine, try drinking AKANE / Houjicha!

 

How many cups of Houjicha should I drink a day?

It is recommended to drink not more than 3 cups a day.

 

Can I use AKANE/ Houjicha in baking?

Of course! We recommend you to use AKANE / Houjicha in any of your desserts or pastries. Our selection of Houjicha powders are trusted and used by hundreds of our cafe and patisserie customers & clients worldwide.